skip to Main Content

The Real Skinny on Fat Documentary Episode 1: The Beginning of The End

If video does not work, please click here to view on YOUTUBE

Today’s obesity and disease epidemics originate in the 1950s. This point in history was a pivotal moment, when our health philosophy shifted from one of trusting our senses and tradition to one of trust in distant authority. Find out how President Eisenhower’s heart attack opened the door for Big Food to influence US health policy in ways that drive worldwide nutrition thought today, and discover the number one food ingredient you should avoid.

This Post Has 4 Comments

  1. Dear Dr. Cate
    What do you do, if you can’t live without mayonnaise? I find that even the best brands use canola oil. Is it possible to find a mayonnaise made from good oils or what is the alternative?

Leave a Reply

Back To Top