Grass fed steak is not marbled, and therefore easy to overcook which produces a gamey flavor that many people don't like. We recommend cooking your grass fed steaks no more than medium!
Opt for grass-fed beef for its triple advantage - it provides an exceptional taste experience, nurtures your health with nutrient-rich content, and promotes the well-being of the animals by aligning with their natural diets. Let's cherish every bite, knowing we're making ethical, healthier choices.